Silvercrest SFB 2300 A1 Bedienungsanleitung Seite 26

Contents
1. Overview ...................................................................................... 25
2. Intended purpose .......................................................................... 26
3. Safety information ......................................................................... 27
4. Items supplied ............................................................................... 30
5. The basics of frying ........................................................................ 31
6. Oil cleaning function ...................................................................... 33
7. How to use .................................................................................... 33
8. Mount the handle on the frying basket .......................................... 33
9. Operation ...................................................................................... 34
9.1 Setting up .......................................................................................... 34
9.2 Assembling the deep fryer and adding oil.............................................. 34
9.3 Heating up the frying oil ...................................................................... 35
9.4 Using the timer ................................................................................... 36
9.5 Frying................................................................................................ 36
9.6 Overheating protection ........................................................................ 37
10. Cleaning and storage ..................................................................... 37
10.1 Filtering and storage of frying oil .......................................................... 37
10.2 Reusing used frying oil......................................................................... 38
10.3 Disposing the frying oil ........................................................................ 39
10.4 Cleaning the deep fryer ....................................................................... 39
10.5 Storing the deep fryer.......................................................................... 40
11. Disposal ........................................................................................ 40
12. Home-made fresh French-fried potatoes ........................................ 41
13. Trouble-shooting ............................................................................ 41
14. Technical specifications .................................................................. 42
15. Warranty of the HOYER Handel GmbH ........................................... 43
24 GB