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EN - CONTENT
SAFETY INSTRUCTIONS ........................................................................................................................................................................................6
FIRST INSTALLATION..........................................................................................................................................................................................10
MANUAL RINSE CYCLE........................................................................................................................................................................................11
FIRST ESPRESSO ................................................................................................................................................................................................11
MY FAVORITE ESPRESSO ....................................................................................................................................................................................12
ADJUSTING THE CERAMIC COFFEE GRINDER .......................................................................................................................................................12
FROTHING MILK ................................................................................................................................................................................................13
HOT WATER........................................................................................................................................................................................................13
DESCALING ........................................................................................................................................................................................................14
BREW GROUP CLEANING ....................................................................................................................................................................................17
STEAM WAND/CLASSIC MILK FROTHER CLEANING ..............................................................................................................................................17
MEANING OF THE DISPLAY .................................................................................................................................................................................18
MAINTENANCE PRODUCTS .................................................................................................................................................................................19
IT - INDICE
INDICAZIONI PER LA SICUREZZA ..........................................................................................................................................................................8
PRIMA INSTALLAZIONE ......................................................................................................................................................................................10
CICLO DI RISCIACQUO MANUALE .........................................................................................................................................................................11
PRIMO ESPRESSO ..............................................................................................................................................................................................11
IL MIO ESPRESSO IDEALE ...................................................................................................................................................................................12
REGOLAZIONE MACINACAFFÈ IN CERAMICA .......................................................................................................................................................12
COME MONTARE IL LATTE ...................................................................................................................................................................................13
ACQUA CALDA ....................................................................................................................................................................................................13
DECALCIFICAZIONE ............................................................................................................................................................................................14
PULIZIA DEL GRUPPO CAFFÈ ..............................................................................................................................................................................17
PULIZIA TUBO VAPORE/MONTALATTE CLASSICO .................................................................................................................................................17
SIGNIFICATO DEI SEGNALI ..................................................................................................................................................................................18
PRODOTTI PER LA MANUTENZIONE ....................................................................................................................................................................19
DE - INHALT
SICHERHEITSHINWEISE .....................................................................................................................................................................................20
ERSTE INSTALLATION .........................................................................................................................................................................................24
MANUELLER SPÜLZYKLUS..................................................................................................................................................................................25
ERSTER ESPRESSO .............................................................................................................................................................................................25
MEIN LIEBLINGS-ESPRESSO ...............................................................................................................................................................................26
EINSTELLUNG KERAMIKMAHLWERK ..................................................................................................................................................................26
MILCH AUFSCHÄUMEN .......................................................................................................................................................................................27
HEISSES WASSER ...............................................................................................................................................................................................27
ENTKALKEN .......................................................................................................................................................................................................28
REINIGUNG DER BRÜHGRUPPE ..........................................................................................................................................................................31
REINIGUNG DAMPFDÜSE/KLASSISCHER MILCHAUFSCHÄUMER ..........................................................................................................................31
BEDEUTUNG DER SIGNALE .................................................................................................................................................................................32
PFLEGE-PRODUKTE............................................................................................................................................................................................33
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