Westfalia 80 33 71 Bedienungsanleitung Seite 32

If the bread has not been completely eaten up, we advise to store the bread
in a sealed plastic bag or container. The bread can be stored for about three
days during room temperature. If you need to storage it for more days, use a
sealed plastic bag or container and then place it in the refrigerator. Use up the
frozen bread within ten days. As home made breads do not contain preserva-
tives, generally the storage time is shorter than bread from the market.
Preparing quick bread (Croissants) with the Schnellprogramm (Quick
Programme)
Quick breads are made with baking powder or baking soda that is activated by
moisture and heat. For perfect quick breads, it is suggested that liquid should be
placed in the bottom of the baking pan, and dry ingredients should be placed on
top. During initial mixing of quick bread, dry ingredients may accumulate in the
corner of the pan. It might be necessary to stir the ingredients to avoid flour
clumps.
The programme Super Schnell (Super rapid)
The bread maker can bake a loaf in a short time with the programme Super
Schnell (super rapid). Please note that you have to use warm water of 43 – 48°C.
Use a cooking thermometer to measure the temperature. The influence of the
correct temperature is essential to the performance of baking. If the water
temperature is too low, the bread will not rise to the expected size. If the water
temperature is too high, yeast-fungi will be killed before rising, which will also
affect the baking performance.
Keep Warm Function
Bread can be automatically kept warm for 1 hour after baking. If you wish to take
the bread out of the bread maker during the keep warm time, switch off the device
by pressing the START/STOP button for 2 seconds. The keep warm function
prevents the bread from absorbing moisture.
Memory Function
If the power supply has been interrupted during kneading process, the process
will be continued automatically if the interruption does not exceed 15 minutes. If
interruption time exceeds 15 minutes, the memory cannot be kept. In this case it
is better to discard the ingredients and to add fresh ingredients into the baking
pan. Re-start the programme.
Useful Hints and Notes
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