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NOTES ON ENVIRONMENTAL PROTECTION
• Make sure there is sufficient air supply during cooking so that the cooker bonnet can
work efficiently and with low operating noise.
• Adjust the fan speed to the amount of steam produced while cooking. Use the
intensive mode only when necessary. The lower the fan speed, the less energy is
consumed.
• If large amounts of steam are produced when cooking, select a higher fan speed
in time. If the cooking steam has already spread throughout the kitchen, the cooker
bonnet must be operated for longer.
• Switch off the cooker bonnet when it is no longer needed.
• Switch off the lighting when it is no longer needed.
• Clean the filter at regular intervals and replace it if necessary to increase the
effectiveness of the ventilation system and prevent fire hazards.
• Always put the lid on when cooking to reduce cooking steam and condensation.
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