Zanussi ZOB21601XK Benutzerinformation Seite 12

Top / Bottom Heat
Food
Temperature
(°C)
Goose 175
Rabbit 190
Hare 190
Pheasant 190
Fish
Top / Bottom Heat
Food
Temperature
(°C)
Trout / 190
Sea bream
Tuna fish / 190
Salmon
GRILLING
Preheat the oven for 3 minutes.
Use the fourth shelf position.
Food
Fillet steaks
Beef steaks
Sausages
Pork chops
Chicken (cut in 2)
Kebabs
12
Shelf posi- Temperature
tion (°C)
2 160
2 175
2 175
2 175
Shelf posi- Temperature
tion (°C)
2 175
2 175
Quantity
Pieces
4
4
8
4
2
4
Fan Cooking
Shelf posi-
tion
1
2
2
2
Fan Cooking
Shelf posi-
tion
2
2
Set the maximum temperature.
Quantity (kg)
0.8 12 - 15
0.6 10 - 12
- 12 - 15
0.6 12 - 16
1 30 - 35
- 10 - 15
Time (min) Comments
150 - 200 Whole
60 - 80 Cut in
pieces
150 - 200 Cut in
pieces
90 - 120 Whole
Time (min) Comments
40 - 55 3 - 4 fish
35 - 60 4 - 6 fillets
Time (min)
1st side 2nd side
12 - 14
6 - 8
10 - 12
12 - 14
25 - 30
10 - 12