AEG KS7415001M Gebrauchsanweisung Seite 25

25
Usage, Tables and Tips
Meat
Chicken leg
Chicken breast
Smoked pork loin
Turkey escalope
Pork filet, whole
Sausages
Eggs
Eggs in Glass
Eggs, hard
Eggs, soft
Side dishes
Pearl barley + Liquid
Semolina + Liquid
Lentils + Liquid
Rice + Liquid
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Meat Quantity
4-10
4-6
500g – 1000 g
4-8
4-8
Eggs
Side dishes Quantity
200g + 400 ml
200g + 300 ml
200g + 375 ml
200g + 250 ml
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Temperature ºC Time min.
100
100
100
100
100
80-100
Temperature Time
ºC min.
100 10-15
100 15
100 10-12
Temperature Time
ºC min.
100 30-35
100 10-20
100 20-50
100 25-40
Container
40-45 Perforated
25-35 Perforated
40-50 Perforated
20-25 Perforated
20-30 Perforated
10-15 Perforated
Container Level
Wire shelf 2
Wire shelf 2
Wire shelf 2
Container
Wire shelf, glass
bowl
Wire shelf, glass
bowl
Wire shelf, glass
bowl
Wire shelf, glass
bowl
Level
2
2
2
2
2
2
Level
2
2
2
2