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Extra Safety - Pelgrim IDK650 Anleitung

Vorschau ausblenden Andere Handbücher für IDK650:

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Verfügbare Sprachen

Verfügbare Sprachen

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Childproof lock
Your induction hob is equipped with a childproof lock that lets you lock the
appliance:
When the hob is switched off (for cleaning the appliance or to prevent
unintended switching on by children);
Don't use the lock during cooking. The appliance will switch off.
Switching on
Press the button for 3 seconds.
The light above the button will light up.
Switching off
Press the button for 3 seconds.
The light above the button goes out.

Extra safety

Safety hob
A sensor continuously measures the temperature of certain parts of the hob.
In case of temperatures rising too high, the power is reduced automatically.
As soon as you remove the pan from the hob, the cooking zone
automatically stops. Accustom yourself to stop the cooking zone or hob
manually to avoid unintended switching on of the induction hob.
Safety pans
Every cooking zone is equipped with a sensor that measures the temperature of
the bottom of the pan to avoid any risk of overheating when a pan boils dry.
Safety metal parts
A small object like a pan that is too small (diameter of bottom smaller than
12 cm), a fork or a knife will not be recognised by the appliance. The display
continues to flash and the hob will not switch on.
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Overheatingprotection
The appliance may become overheated if:
the pan does not conduct the heat adequately;
fat or oil is heated at a high setting;
there is insufficient circulation of air (see also ventilation protection in the
installation part of this manual).
In the event of overheating the result will be that the cooking zone in question
or all the cooking zones will display one of the following reactions:
the appliance will reduce the power a little (in the displays F7 will appear
occasionally);
in case this will not help the appliance will switch off and F8 will appear in
the displays.
If the appliance has cooled down sufficiently, F8 will disappear. The appliance
remains off.
Prevent the overheating protection becoming activated by:
using pans that are good conductors of heat;
heating up fat or oil at a lower setting;
making sure there is sufficient ventilation.
If, despite the above-mentioned measures having been taken, the overheating
protection becomes activated again, contact the service department or a
professionally qualified specialist.

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