Heating Table; Cooking Table - Clatronic mwg 752 e Profi Cook Bedienungsanleitung

Please note: cooking in the microwave oven is very
much faster than in a standard cooker. If you are
not sure, set the cooking time to low and continue
cooking afterwards if necessary.
6. After the time has elapsed the device switches itself
off. Then you can remove the food.
The warming and heating of food is a particular strength
of the microwave. Liquids and foods that are in the
refrigerator can be easily brought up to room temperature
or the right temperature for consumption without the need
for many pots.
The heating times contained in the following table are
only rough guides as the time depends very much on the
starting temperature and the composition of the food. You
are therefore advised to check from time to time whether
the dish is already hot enough.

Heating Table

Food/dish
Liquids
Water, 1 cup
Water, 0.5 l
Water, 0.75 l
Coffee, 1 cup
Milk, 1 cup
Note: Place a glass rod or similar item (nothing metal) into the vessel in
order to prevent delayed boiling. Stir well before drinking.
One-Course Meals
Schnitzel, potatoes
and vegetables
Goulash with noodles
Meat, dumpling
and sauce
Tip: moisten slightly beforehand, stir from time to time.
Meat
Schnitzel, coated
with breadcrumbs
Meatballs, 4 in total
Joint
Tip: brush with oil so that the breadcrumbs or crust do not become soft.
Poultry
Half a chicken
Chicken fricassee
Tip: brush with oil, stir from time to time.
Extras
Noodles, rice 1 portion
2 portions
Potatoes
Tip: moisten slightly beforehand.
Soups/Sauces
Clear soup, 1 plate
Soup with garnish
Sauce
Baby Food
Milk
Mash
Tip: shake well or stir. Check the temperature!
48
6....-05-MWG 752 ProfiCook 48
Warming
Approx.
Power
Quantity time in
in watts
minutes
150 g 900 0,5 - 1
500 g 900 3,5 - 5
750 g 900 5 - 7
150 g 900 0,5 - 1
150 g 900 0,5 - 1
450 g 900 2,5 - 3,5
450 g 900 2 - 2,5
450 g 900 2,5 - 3,5
200 g 900 1 - 2
500 g 900 3 - 4
250 g 900 2 - 3
450 g 900 3,5 - 5
400 g 900 3 - 4,5
150 g 900 1 - 2
300 g 900 2,5 - 3,5
500 g 900 3 - 4
250 g 900 1 - 1,5
250 g 900 1,5 - 2
250 g 900 1 - 2
100 ml approx. 540 0,5 - 1
200 g approx. 540 1 - 1,5
Practical Cooking Tips
Please keep to the recommended values in the cooking
table and the recipes. Keep an eye on the cooking pro-
cess until you have more experience.
The door of the microwave can be opened at any time.
The machine switches off automatically.
This only starts to work again when the door is closed
and the START button is pressed a second time.
Foods taken directly from the refrigerator require a slightly
longer cooking time than those at room temperature.
The more compact a food is, the longer is the cooking
time. For example, a large piece of meat has to be cooked
longer than the same quantity of sliced meat. It is advisab-
le to start cooking sizeable quantities on maximum power
and then to continue cooking evenly on medium power.
Flat dishes cook faster than thick ones. Therefore it is ad-
visable to spread the food as thinly as possible. Thinner
pieces, e.g. chicken legs or fi sh fi llets should be placed
towards the inside or allowed to overlap.
Cover
Smaller quantities cook faster than large ones.
The following rule of thumb applies:
no
Double the quantity = almost double the time
no
Half the quantity = half the time
no
If you are not able to fi nd a suitable time for a dish, the
no
following rule applies:
no
approx. 1 minute cooking time for each 100 g.
All dishes which are covered up on a normal cooker
should also be covered in the microwave oven.
yes
A lid prevents the food from drying out. Suitable covers
yes
are an inverted plate, parchment paper or microwave
foil. Dishes which are to be given a crust should not be
yes
covered when cooked.
no
Food/dish
no
no
Vegetables
Aubergines
Caulifl ower
no
Broccoli
yes
Chicory
Peas
Fennel
yes
Green beans
yes
Potatoes
yes
Turnip cabbage
Leek
Maize cob
yes
Carrots
yes
Paprika
yes
Sprouts
Asparagus
no
Tomatoes
no
Courgettes
Tip: Cut the vegetables into small pieces and cook with 2 - 3 tablespoons of
liquid, stir from time to time, continue cooking for 3 - 5 minutes, season just
before serving.
Cooking

Cooking Table

Approx.
Power
Quantity time in
in watts
minutes
500 g 720 7 - 10
500 g 720 8 - 11
500 g 720 6 - 9
500 g 720 6 - 7
500 g 720 6 - 7
500 g 720 8 - 11
300 g 720 13 - 15
500 g 720 9 - 12
500 g 720 8 - 10
500 g 720 7 - 9
250 g 720 7 - 9
500 g 720 8 - 10
500 g 720 6 - 9
300 g 720 7 - 10
300 g 720 6 - 9
500 g 720 6 - 7
500 g 720 9 - 10
29.04.2005, 10:18:41 Uhr
Cover
yes
yes
yes
yes
yes
yes
yes
yes
yes
yes
yes
yes
yes
yes
yes
yes
yes