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Verfügbare Sprachen

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Recipes

CAFFÈ LATTE
a double espresso in a large cup of hot milk, covered with less or no froth.
CAPPUCCINO
one third espresso, one third hot milk and one third milk froth.
one third cold espresso, one third refrigerated milk and one third refrigerated milk froth.
CAFFÈ MOCA
one third espresso, one third hot milk and one third cocoa, served in a high glass; the beverage can also be prepared
CAFFÈ CORRETTO
MACCHIATO
espresso added by a 'dash' of hot milk in a high glass and much milk froth on top.
LATTE MACCHIATO
pour hot milk in a high glass and add espresso and much milk froth on top.
pour 2 cl tequila and 2 cl coffee liqueur in a high glass, add much hot milk froth. Slowly and carefully add a double
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