Silvercrest SSJ 300 A1 Bedienungsanleitung Seite 48

Contents
1. Overview ...................................................................................... 47
2. Intended purpose .......................................................................... 48
3. Safety information ......................................................................... 49
4. Items supplied ............................................................................... 52
5. What is a Slow Juicer? ................................................................... 52
6. How to use .................................................................................... 52
7. Assembling the device ................................................................... 52
7.1 Insert the sorbet assembly .................................................................... 55
8. Preparing food .............................................................................. 56
8.1 Preparing food for sorbet preparation ................................................... 56
9. Juice extraction ............................................................................. 57
9.1 Drip stopper ....................................................................................... 57
9.2 Power supply...................................................................................... 57
9.3 Adding food....................................................................................... 57
9.4 Switching on/off and reverse mode ...................................................... 58
9.5 Removing blockages ........................................................................... 58
10. Preparing a sorbet ......................................................................... 58
11. Disassembly .................................................................................. 58
12. Cleaning ........................................................................................ 59
13. Storage ......................................................................................... 60
14. Disposal ........................................................................................ 60
15. Trouble-shooting ............................................................................ 60
16. Recipes .......................................................................................... 61
17. Technical specifications .................................................................. 64
18. Warranty of the HOYER Handel GmbH ........................................... 64
46 GB