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Preparing Food; Operation - Silvercrest SGR 150 B2 Bedienungsanleitung

Elektrische gemüseraspel
Vorschau ausblenden Andere Handbücher für SGR 150 B2:
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  • DEUTSCH, seite 76
Place the desired drum 2 3 4 5 0 onto the drive shaft 8 in the drum
housing 9 . Try to grip only the plastic part of the drum 2 3 4 5 0 .
If necessary, turn the drum 2 3 4 5 0 clockwise a little way until the
recesses lock onto the appropriate latches on the drive shaft 8 .
To remove a drum 2 3 4 5 0, proceed as follows:
Unplug the appliance from the mains socket (if necessary) .
Turn the drum 2 3 4 5 0 carefully anticlockwise until it can be
removed from the drive shaft 8 .

Preparing food

Choose a suitable food before processing and prepare it appropriately:
Foods with a firm structure are ideal . The firmer the food, the better the result .
However, particularly hard or fibrous foods, such as ice cubes or meat, are
not suitable and can irreparably damage the appliance!
Wash and dry fruit and vegetables before processing .
Food with thick skins, such as kohlrabi or pumpkins, must be peeled before
processing . Nut shells must be removed .
Before processing, cut the food so that it can pass easily through the feed
tube q .

Operation

WARNING! RISK OF INJURY!
Always remove the plug from the mains socket before fitting/changing
accessories! Wait until the motor stops completely .
Never press food into the feed tube q with your bare hands .
Always use the pusher w!
CAUTION! PROPERTY DAMAGE!
The appliance is designed for a maximum continuous operating time of
2 minutes (CO time) . Afterwards, the appliance must be switched off until
the motor has cooled down .
Place a bowl or other container under the drum housing 9 .
Press and hold down the start button e . The drum 2 3 4 5 0 begins
to rotate .
Gradually pour the prepared food into the feed tube q and push it along
with the pusher w so that it is chopped by the drum 2 3 4 5 0 . The
chopped food falls from the front of the drum housing 9 into the container
placed underneath .
64 
GB │ MT
SGR 150 B2

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