JUNO JH094C9 Benutzerinformation Seite 15

Food Top / Bottom Heat
Tempera‐
ture (°C)
Small 170
cakes -
one level
Small -
cakes -
two lev‐
els
Small -
cakes -
three lev‐
els
Biscuits / 140
pastry
stripes -
one level
Biscuits / -
pastry
stripes -
two lev‐
els
Biscuits / -
pastry
stripes -
three lev‐
els
Merin‐ 120
gues -
one level
Merin‐ -
gues-
two lev‐
1)
els
190
1)
Buns
Eclairs - 190
one level
True Fan Cooking
Shelf Temper‐
position ature
(°C)
3 140 - 150
- 140 - 150
- 140 - 150
3 140 - 150
- 140 - 150
- 140 - 150
3 120
- 120
3 190
3 170
Time
(min)
Shelf
position
3 20 - 30
2 and 4 25 - 35
1, 3 and 30 - 45
5
3 30 - 35
2 and 4 35 - 40
1, 3 and 35 - 45
5
3 80 - 100
2 and 4 80 - 100
3 12 - 20
3 25 - 35
15
Com‐
ments
In a bak‐
ing tray
In a bak‐
ing tray
In a bak‐
ing tray
In a bak‐
ing tray
In a bak‐
ing tray
In a bak‐
ing tray
In a bak‐
ing tray
In a bak‐
ing tray
In a bak‐
ing tray
In a bak‐
ing tray