Care And Cleaning - FoodSaver FFS014X Bedienungsanleitung

Using FoodSaver accessories
™
To vacuum seal a Fresh Zipper Bag or Fresh
Container:
1. Insert the connector end of the handheld sealer
into the accessory port
H
appliance.
2. Fit the end of the handheld sealer over the
valve on the accessory and make sure that it is
connected firmly. Follow any specific instructions
that come with the FoodSaver
Note: To vacuum seal a FoodSaver
remove the reservoir (clear bottom section) of
the sealer by pulling it down and off the top
section. Insert the tip of the sealer into the port
on the canister.
3. Press the Vacuum and Seal button
vacuum packager will start to remove the air
from the accessory.
4. When the progress lights
the red sealing progress light
the process is complete.

Care and Cleaning

Never immerse the unit or power cord and plug
in water or any other liquid. Always unplug the
unit before cleaning.
Wipe over the body of the appliance with a soft, dry
cloth.
Remove and empty the drip tray
Wash it in warm soapy water or place it in the top
rack of a dishwasher. Dry thoroughly before refitting.
Check the upper gasket
around the drip tray to make sure they are free from
food debris. Wipe the gaskets with a warm soapy
cloth if needed.
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on the FoodSaver
G
accessory.
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Canister,
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. Your
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have stopped and
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has gone out,
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after each use.
B
, lower gasket and
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www.foodsavereurope.com
The gaskets may be removed for cleaning. Clean
them with warm, soapy water. Dry thoroughly then
carefully refit.
™
Remove the reservoir of the handheld sealer after
each use. Wash it in warm soapy water and air dry
thoroughly before replacing.
To keep your FoodSaver
effectively, we recommend that you replace the
gaskets every year.
To order replacements, please visit
www.foodsaver.co.uk or contact FoodSaver
Brand Customer Service on 0800 525
Storage
Close the lid to the first 'click' until the latches catch
but don't pop out and reveal the green band. This
is enough to secure the lid but avoids compressing
the gaskets (which may cause incorrect functioning
of the unit).
Wrap the cable around the cleats underneath the
unit. The unit can be stored stood upright as shown.
Storage Guide, Hints and Tips
Vacuum Packaging and Food Safety
The vacuum packaging process extends the life of foods by
removing most of the air from the sealed container, thereby
reducing oxidation, which affects nutritional value, flavour
and overall quality. Removing air can also inhibit growth of
microorganisms, which can cause problems under certain
conditions:
To preserve foods safely, it is critical that you maintain low
temperatures. You can significantly reduce the growth of
microorganisms at temperatures of 4°C or below.
appliance operating
™
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089.