Recommended Accessories - ECM Eletronika Profi Bedienungsanleitung

5 Slowly open the steam lever. The steam pervades the milk.
6 Keep the milk jug still.
7 After a few seconds, you will notice a light suction in the milk jug. The proper frothing begins. Move the milk jug
downwards while the milk level increases. The steam nozzle must be kept under the surface of the frothing milk.
Milk proteins "froth" with a temperature up to 77°C.
If this temperature is exceeded, the milk does not froth anymore.
8 When the desired amount of milk froth is reached, immerse the entire steam nozzle in the milk jug and close the
steam lever.
When the milk frothing is finished, just agitate the milk jug a little bit in order make the milk
bubbles ascend to the surface and to get a compact milk froth.
9 If there is some milk left in the milk jug, let it cool down; it can be re-used later.
10 After frothing the milk, release the steam into the drip tray to avoid the steam nozzle to be blocked.

12 RECOMMENDED ACCESSORIES

Blind filter for group cleaning (included in delivery)
•
Detergent for group cleaning with blind filter (available at your specialised dealer)
•
Descaler powder for regular prophylactic descaling of the machine (available at your specialised dealer)
•
For a perfect coffee-result a good espresso coffee machine and coffee grinder are as important as a good coffee. Our
professional espresso coffee machines and grinders are the best basis to achieve this result.
The coffee basement perfectly complements your espresso coffee machine and your grinder.
Casa grinder
Tamper, flat or convex
Instruction manual ELEKTRONIKA PROFI
Casa-Speciale grinder
Gran Crema filter holder
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ENGLISH
Coffee basement
Group cleaning tablets