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AEG KS7415001M Installationsanleitung Seite 24

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Usage, Tables and Tips
23 
Meat
Meat
Chicken leg
Chicken
breast
Smoked pork
500g – 1000
loin
Turkey
escalope
Pork filet,
whole
Sausages
Eggs
Eggs
Eggs in Glass
Eggs, hard
Eggs, soft
Side dishes
Side dishes
Pearl barley +
Liquid
Semolina +
Liquid
Lentils +
Liquid
Rice + Liquid
Temperature
Quantity
ºC
4-10
100
4-6
100
100
g
4-8
100
4-8
100
80-100
Temperature
ºC
100
100
100
Temperature
Quantity
ºC
200g + 400
100
ml
200g + 300
100
ml
200g + 375
100
ml
200g + 250
100
ml
Time
Container Level
min.
40-45
Perforated
25-35
Perforated
40-50
Perforated
20-25
Perforated
20-30
Perforated
10-15
Perforated
Time
Container Level
min.
10-15
Wire shelf
15
Wire shelf
10-12
Wire shelf
Time
Container Level
min.
30-
Wire shelf,
35
glass bowl
10-
Wire shelf,
20
glass bowl
20-
Wire shelf,
50
glass bowl
25-
Wire shelf,
40
glass bowl
2
2
2
2
2
2
2
2
2
2
2
2
2

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