Preparing The Fruits/Vegetables; Juicing - Silvercrest SFE 450 C1 Betriebsanleitung

7. Push the foam separator plate in the separate
juice collector and then put the lid on. Place
h
the separate juice collector
ance so that the juice outlet
juice collector .
h
8. Insert the power cable with plug
socket.

Preparing the fruits/vegetables

• Important: Use only well ripened fruit, as other-
wise the filter could become quickly blocked.
d
This would require repeated cleaning of the
filter d .
• Wash or peel the fruits/vegetables that you wish
to process.
• Large seeds or stones should always be removed
before filling the appliance.
• Stone fruit (such as apples, pears) can be pro-
cessed with the skin and seed centres. Remove
all other stones (peaches, plums etc.), all large
seeds (melons etc.) and stalks to avoid possible
damage to the appliance.
• Fruits and vegetables with thick peels (e.g. citrus
fruits, melons, kiwis, beets) must always be peeled
first.
• The main stalk is to be removed from grapes.
• Cut the fruit or vegetables into pieces that are
sized to fit into the loading shaft
• Place carrots in water for around 24 hours before
juicing. Then feed these into the loading shaft
one after the other: the leafed end of the carrot
must be pointing downwards and the root tip
upwards when doing so.
Note:
Raisins are not suitable for juicing as they contain
too little juice. Rhubarb or other fibrous vegetables/
fruits are not suitable for juicing as the fibres block
the juice extractor.
h next to the appli-
projects into the
y
i into the wall
w .
w
- 5 -

Juicing

Warning:
DO NOT operate the juice extractor for longer than
30 minutes (CO-Time) without a break. After 30 mi-
nutes of continuous use allow the juice extractor to
cool down. Otherwise the appliance could be
damaged.
Warning:
NEVER insert your hands or other objects into the
loading shaft w when working with the appliance.
This could lead to grave personal injuries and/or
serious damage to the appliance.
1. Switch the appliance on at the On/Off switch
For juicing fruit/vegetables that contain a lot of
liquid, use speed level 1.
For drier fruit/vegetables, select speed level 2.
2. Hold the stodger
q
fruit and vegetable pieces with the other hand
into the loading shaft
ger to carefully press the fruit/vegetable pie-
q
ces into the loading shaft
fruit/ vegetables are being processed, insert furt-
her pieces into the loading shaft. Do not switch
the appliance off.
in one hand and feed the
. ALWAYS use the stod-
w
w . Whilst the loaded
.
o