Service Data; Installation - Electrolux EOB6540BFS Benutzerinformation

Problem
Steam and condensation
settle on the food and in
the cavity of the oven.
There is water inside the
oven.
The indicator "Tank Full"
is off.
The indicator "Tank Empty"
is on.
The steam cooking does
not work.
The steam cooking does
not work.
It takes more than three
minutes to empty the water
tank or the water leaks
from the steam inlet open‐
ing.

11.2 Service data

If you cannot find a solution to the
problem yourself, contact your dealer or
an Authorised Service Centre.
The necessary data for the service
centre is on the rating plate. The rating
We recommend that you write the data here:
Model (MOD.)
Product number (PNC)
Serial number (S.N.)

12. INSTALLATION

WARNING!
Refer to Safety chapters.
Possible cause
You left the dish in the
oven for too long.
There is too much water in
the tank.
There is not enough water
in the tank.
There is no water in the
tank.
There is no water in the
tank.
Lime obstructs the hole.
There are lime deposits in
the oven.
plate is on the front frame of the
appliance cavity. Do not remove the
rating plate from the appliance cavity.
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ENGLISH
Remedy
Do not leave the dishes in
the oven for longer than 15
- 20 minutes after the
cooking process ends.
Deactivate the oven and
wipe the water with a cloth
or sponge.
Fill the tank with water until
the indicator comes on. If
water starts to come out in‐
side the oven, and the indi‐
cator is still off, contact a
qualified service engineer.
Fill the tank. If the indicator
is still on, contact a quali‐
fied service engineer.
Fill the water tank.
Check the steam inlet
opening. Remove the lime.
Clean the water tank. Re‐
fer to "Cleaning the water
tank".
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