Cleaning The Water Tank; Cleaning The Oven Door - Electrolux EOB6540BFS Benutzerinformation

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10.6 Cleaning the water tank

WARNING!
Do not put water into the
water tank during the
cleaning procedure.
During the cleaning
procedure, some water can
drip from the steam inlet
onto the cavity of the oven.
Put a dripping pan on the
shelf level directly below the
steam inlet to prevent water
from falling onto the bottom
of the oven cavity.
After some time, you can have lime
deposits in your oven. To prevent this,
CALCIUM QUANTITY TABLE INDICATED FROM W.H.O. (World Health
Organization)
Calcium de‐
posit
0 - 60 mg/l
60 - 120 mg/l
120 - 180 mg/l
over 180 mg/l
1. Fill in the water tank with 850 ml of
water and 50 ml of citric acid (five
teaspoons). Deactivate the oven and
wait for approximately 60 minutes.
2. Activate the oven and set the
function True Fan + Steam. Set the
temperature 230 °C. Deactivate it
after 25 minutes and let it cool down
for 15 minutes.
3. Activate the oven and set the
function True Fan + Steam. Set the
temperature between 130 and 230
°C. Deactivate it after 10 minutes.
Let it cool down and continue with the
removal of the tank contents. Refer to
"Emptying the water tank".
Water hardness
(French de‐ (German de‐
grees) grees)
0 - 6 0 - 3
6 - 12 3 - 7
12 - 18 8 - 10
over 18 over 10
clean the parts of the oven that generate
the steam. Empty the tank after each
steam cooking.
Types of water
• Soft water with low lime content -
the manufacturer recommends this
because it decreases the quantity of
cleaning procedures.
• Tap water - you can use it if your
domestic water supply has purifier or
water sweetener.
• Hard water with high lime content -
it does not have an effect on the
performance of the appliance but it
increases the quantity of cleaning
procedures.
Water classifi‐
cation
Sweet of soft
Medium hard‐
ness
Hard or calca‐
reous
Very hard
4. Rinse the water tank and clean the
remaining lime residue in the oven
with a cloth.
5. Clean the drain pipe by hand in warm
water with soap. To prevent damage,
do not use acids, sprays or similar
cleaning agents.

10.7 Cleaning the oven door

The oven door has two glass panels.
You can remove the oven door and the
internal glass panel to clean it.
Run decalcifi‐
cation every
75 cycles - 2.5
months
50 cycles - 2
months
40 cycles - 1.5
months
30 cycles - 1
month