Panasonic HL-SX485S Bedienungs- Und Installationsanleitung Seite 28

Steam Cooking
Guidelines for water tank
Carefully remove the water tank from the oven. Fill with tap water (do not use mineral water)
and position back in the oven. It is recommended to clean the water tank in warm water once
a week.
Oven accessories to use:
When steaming food the plastic trivet is placed
inside the glass shelf in shelf position 3. Food
can be placed directly on the plastic trivet.
Use oven gloves when removing accessories
as they will be very hot, and so will the roof
and walls of the oven.
Guidelines
1. Use the accessories provided, as
explained above.
2. The steam will only operate with the oven
door closed.
3. During and after cooking with steam
function, do not open the oven door when
your face is very close to the oven. Care
must be taken when opening the door as
steam may cause injury.
4. Always use oven gloves when removing
the food and accessories after steaming
as the oven and accessories will be very
hot.
26
EN
Place food on plastic trivet,
on the glass shelf in shelf
position 3.
5. After each steam operation carefully
remove and empty the drain tank. After
emptying, wash in warm soapy water.
Re-position the drain tank as
descibed on page 10.