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Verfügbare Sprachen
Verfügbare Sprachen
FROTHING MILK
1.
Place frothing whisk securely into the frothing pitcher. Position
the flat end of the frother whisk over the rod at the bottom of the
frothing pitcher and push down until it is secure.
Do not operate the Frother Station without a frothing whisk installed into
the pitcher, as this can cause uneven heating and burning.
2.
Pour fresh, cold milk of choice into the frothing pitcher between
the MIN and MAX frothing indicator lines. See "Milk Measurements"
on page 12.
Do not overfill the pitcher. Overfilling may cause the milk frother to overflow
when using a foam setting.
3.
Cover the frothing pitcher with the lid.
4.
Place the frothing pitcher securely on the frother base.
5.
Press
Start button to begin frothing with default or previously
used settings, or
6.
Change the and
and Foam Settings" on page 9.
7.
The frother will "beep" one time and begin the frothing cycle.
To stop frothing, press the
frothing pitcher.
8.
When the milk has reached the correct temperature and thickness
the frother will stop, return to Ready mode and "beep" one time.
9.
Carefully remove the frothing pitcher from the frother base using
the stay-cool frother handle. Serve the foam with a spoon or pour
directly from the spout.
10.
Enjoy your frothy beverage!
The frothing pitcher must always be in place on the frother base for your Instant
Frother Station to operate. Removing it at any time before or during use will
automatically stop frothing and the frother returns to Ready mode.
settings and then press
Cancel button or remove the
12
User Manual
. See "Temperature
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