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Verfügbare Sprachen
Verfügbare Sprachen
Vegetarian omelette
Mediterranean vege‐
tables, 0.7 kg
11.4 Information for test institutes
Tests according to IEC 60350-1.
Small cakes, 20 per tray
Small cakes, 20 per tray
Small cakes, 20 per tray
Apple pie, 2 tins Ø20 cm
Apple pie, 2 tins Ø20 cm
Fatless sponge cake, cake
1)
mould Ø26 cm
Fatless sponge cake, cake
1)
mould Ø26 cm
Fatless sponge cake, cake
1)
mould Ø26 cm
Short bread
Short bread
Short bread
1)
Toast, 4 - 6 pieces
Beef burger, 6 pieces, 0.6
2)
kg
1)
Preheat the appliance for 10 minutes.
2)
Place the wire shelf on the third level and the dripping pan on the second level of the oven. Preheat the appli‐
ance for 10 minutes. Turn the food halfway through the cooking time.
12. CARE AND CLEANING
WARNING!
Refer to Safety chapters.
12.1 Notes on cleaning
Cleaning Agents
pizza pan on wire shelf
baking tray or dripping pan
Conventional Cooking
True Fan Cooking
True Fan Cooking
Conventional Cooking
True Fan Cooking
Conventional Cooking
True Fan Cooking
True Fan Cooking
True Fan Cooking
True Fan Cooking
Conventional Cooking
Grill
Grill
200
180
Baking tray
3
Baking tray
3
Baking tray
2 and 4
Wire shelf
2
Wire shelf
2
Wire shelf
2
Wire shelf
2
Wire shelf
2 and 4
Baking tray
3
Baking tray
2 and 4
Baking tray
3
Wire shelf
4
Wire shelf,
4
dripping pan
• Clean the front of the appliance only with a
microfibre cloth with warm water and a
mild detergent. Clean and check the door
gasket around the frame of the cavity.
• Use a cleaning solution to clean metal
surfaces.
• Clean stains with a mild detergent.
Everyday Use
3
25 - 30
4
25 - 30
170
20 - 35
150 - 160
20 - 35
150 - 160
20 - 35
180
70 - 90
160
70 - 90
170
40 - 50
160
40 - 50
160
40 - 60
140 - 150
20 - 40
140 - 150
25 - 45
140 - 150
25 - 45
max.
1 - 5
max.
20 - 30
ENGLISH
39
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