Climadiff PRO Serie Gebrauchsanweisung Seite 48

standards apply the geographical origin of each bottle shape (Bordeaux, Burgundy, Provence, etc.) and
a type (traditional, heavy, light, flute, etc.), each with its own diameter and height.
In reality and in extreme cases, you could store more bottles by stacking the same type of bottle without
using shelves, but a varied cellar comprises a wide variety of bottles and the practical aspect of
everyday cellar management limits its capacity. You will therefore probably load the appliance a little
less than the recommended maximum.
These cellars elegantly present your bottles of wine, thanks to the highlighting of the labels.
To facilitate access to your bottles, the shelves are sliding.
You will find below the plan of loading of your bottles on a shelf, knowing that it is possible to put up to 9
bottles on a shelf.
Examples of serving temperatures
To be observed when tasting, in order to avoid missing out on the rich aromas of your wines! Opinions
vary, and the ambient temperature too, but many people agree on the following:
Prestigious Bordeaux wines – Reds
Prestigious Burgundy wines – Reds
Prestigious dry white vintages
Light, young, fruity reds
Provence rosés, primeur wines
Dry whites and vin de pays reds
Vin de pays whites
Champagnes
Sweet wines
Back of the shelf
Front of the shelf
16 – 17°C
15 – 16°C
14 – 16°C
11 – 12°C
10 – 12°C
10 – 12°C
8 – 10°C
7 – 8°C
6°C
48