Vitek VT-1477 GR Betriebsanweisung Seite 6

ENGLISH
Before you start chopping:
•
Cut meat, cheese, onion, garlic, carrots into
approximately equal slices.
•
Remove stems of herbs, peel the nuts.
•
Remove bones, sinews and cartilage from
meat.
•
To achieve the best results refer to the table
below.
Be careful: the knives are very sharp!
Always hold the knives by the upper plastic
shank.
Set the driving shaft (10) on the axis of the
–
bowl (9).
– Fix the lower knife (11) on the driving shaft
(10) preliminary having removed the protec-
tive cover.
It is recommended to use the upper knife (12)
–
for more effective chopping.
Remove the protective cover (12) from the
–
knife and fix it over the lower knife (11).
Holding the upper part of the driving shaft
–
(10) turn the upper knife (12) clockwise until
bumping.
Put the products meant for processing into
–
the bowl (9).
– Put the lid (15) on the bowl (9).
Press the fixing buttons (18) of geared lid
–
(16), put the geared lid (16) on the bowl lid
(15), release fixing buttons (18) and make
sure that the clamps (17) are firmly fixed on
the bowl (9).
Insert the motor unit (2) into the geared lid
–
(16), turn the motor unit (2) clockwise till the
clamp (19) clicks.
Press and hold the on button (3), select the
–
the required chopping knives rotation speed
by turning the speed control (5) or press and
hold maximal chopping knives rotation speed
button "TURBO" (4).
During operation hold the motor unit (2) with
–
one hand and hold the bowl (9) by the handle
with another hand.
After you finish using the unit, take the plug
–
out of the socket.
To remove the motor unit (2) press the clamp
–
button (19) and turn the motor unit (2) coun-
terclockwise.
Remove the geared lid (16) by pressing the
–
fixing buttons (18).
Note: It is impossible to remove the geared lid
(16) without removing the motor unit (2).
Remove the lid (15).
–
VT-1477 IM.indd 6
Carefully remove the knives (11, 12) from
–
the bowl (9) by taking the top of the driving
shaft (10).
Take the chopped products out of the bowl
–
(9).
Clean, wash and dry all the details used for
–
products processing right after the end of
operation.
Attention! Follow the described sequence of
operations strictly.
The maximal allowable continuous operation
time should not exceed 30 seconds with
subsequent 2 minute break.
USING THE DISK KNIVES
Set the driving shaft (10) on the axis of the
–
bowl (9).
Fix the potato mud cutting attachment (13)
–
or the shredding/slicing disc knife (14) on the
driving shaft (10).
Put the lid (15) on the bowl (9).
–
Press the fixing buttons (18) of the geared
–
lid (16), put the geared lid (16) on the bowl
lid (15), release the fixing buttons (18) and
make sure that the clamps (17) are firmly
fixed on the bowl (9).
Press and hold the on button (3), select the
–
the required attachment rotation speed by
turning the speed control (5) or press and
hold maximal attachment rotation speed but-
ton "TURBO" (4).
Put the products into the chute (20) of the
–
geared lid (16) and press them gently with
pusher (21 or 22).
Attention! During the operation use only the
pushers (21, 22) supplied with the unit; do
not use any other objects, do not push the
products with your hands.
Note: To process the products of a small size
(diameter) put the pusher (21) into the lid chute
(20), and use the small pusher (22) for feeding
products.
After you finish using the unit, take the plug
–
out of the socket.
To remove the motor unit (2) press the clamp
–
button (19) and turn the motor unit (2) coun-
terclockwise.
Remove the geared lid (16) by pressing the
–
fixing buttons (18).
Note: It is impossible to remove the geared lid
(16) without removing the motor unit (2).
Remove the lid (15).
–
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09.02.2012 10:28:41