Franke Frames FS 913 M Bedienungsanleitung Seite 30

EN
Fish Menu 2 - low energy
Food Recipes
Dessert
TORTA MARGHERITA
Starter SALMON TART
1st course
FISH PIE
2nd course
GILTHEAD BREAM IN
FOIL
Fish Menu 3 - low energy
Food Recipes
Starter
STUFFED ANCHOVIES
2nd course
ROLLS OF SOLE
Dessert YOGHURT CAKE
1st course
TIMBALE OF
VERMICELLI
Fish Menu 4 - low energy
Food Recipes
Starter
COD WITH
ARTICHOKES
Dessert
HONEY CAKE
1st course
SPAGHETTI BAKED IN
PAPER
2nd course
BREAM WITH CAPERS
Fish Menu 5 - low energy
Food Recipes
Dessert
PINEAPPLE TART
Starter
Starter FRIED ARTICHOKES
1st course
RISOTTO WITH
SCAMPI &
MUSHROOMS
2nd course
CALAMARI WITH
PEAS
FS 913 M / FS 913 P
Shelf Total cooking
position time
1 50 min
6 53 min
4 57 min
2 59 min
Shelf Total cooking
position time
6 48 min
2 48 min
1 54 min
4 57 min
Shelf Total cooking
position time
6 45 min
1 48 min
4 59 min
3 62 min
Shelf Total cooking
position time
1 32 min
6 48 min
4 54 min
3 62 min
– 30 –
Weight FRAnKe accessory to be used
(recipe)
890 g Baking tin on enamel roasting
tray
1200 g Enamel baking tray
1200 g Baking tin on grill
800 g Baking tin on grill
Weight FRAnKe accessory to be used
(recipe)
400 g Enamel baking tray
600 g Baking tin on grill
680 g Baking tin on enamel roasting
tray
1300 g Baking tin on grill
Weight FRAnKe accessory to be used
(recipe)
900 g Enamel baking tray
800 g Baking tin on enamel roasting
tray
1200 g Baking tin on grill
800 g Baking tin on grill
Weight FRAnKe accessory to be used
(recipe)
300 g Baking tin on enamel roasting
tray
500 g Baking tin on grill
1100 g Baking tin on grill
900 g Enamel baking tray