Technical Specification; Troubleshooting - Hallde RG-250 Bedienungsanleitung

CLEANING BY HAND: Always use hand
dishwashing liquid.
CLEANING MATERIALS: Use the brush supp-
lied with the machine or a similar one to clean
the food zones. The knife shaft in the centre
of the machine can be cleaned with a small
bottlebrush. Use a damp cloth to wipe down
the other surfaces on the machine.
DISINFECTION: Use isopropyl alcohol
(65–70%). Isopropyl alcohol is highly inflam-
mable so use caution when applying it.
WARNING:
• Do not pour or spray water onto the sides of
the machine.
• Do not use boiling or hot water.
• Do not use sodium hypochlorite (chlorine)
or any agent containing this substance.
• Do not use sharp objects or any objects not
intended for the purpose of cleaning.
• Do not use abrasive detergents or cleaning
products.
AVOID: Do not use cleaning sponges with
scouring pads (e.g. Scotch-Brite™) unless
absolutely necessary. This roughens the
surface and makes it less water repellent.
ADVICE ON CARE:
• Clean the machine immediately after use.
• Dry the machine immediately after cleaning
to avoid oxidation and discoloration of the
surface.
INFORMATION: If the machine is left damp for
longer periods stains will appear. These stains
are harmless but the original surface will lose
its lustre. Vegetables and fruit contain acids.
Depending on which products are processed
this will have an effect on the metal after
varying periods of time. It is therefore important
to clean the machine immediately after proces-
sing salty and acidic products.
TROUBLE SHOOTING
To eliminate the risk of damage to the motor,
the RG-250 is fitted with thermal motor protec-
tion that automatically switches off the machine
if the temperature of the motor should become
too high. The thermal motor protection has
automatic reset, which means that the machine
can be started again when the motor has
cooled down, which usually takes between 10
and 30 minutes.
FAULT: The machine cannot be started,
or stops while it is running and cannot be
restarted.
REMEDY: Check that the plug is securely
fitted into the power supply socket, or that the
isolating switch is closed. Check that the feed
cylinder and the pusher plate shaft are locked
in the correct position. Move down the pusher
plate into the feed cylinder. Check that the
fuses in the fuse box for the premises have
not blown and that they have the correct rating.
Wait for a few minutes and try to restart the
machine. If the machine still fails to run, call in
a qualified service mechanic.
4
FAULT: Low capacity or poor cutting results.
REMEDY: Make sure that you are using the
correct cutting tool or combination of cuttings
tools. Fit the decoring device. Check that the
knives and grater/shredder plates are in good
condition and are sharp. Press the food down
loosely with less force.
FAULT: The cutting tool cannot be removed.
REMEDY: Always use the ejector plate. Use a
thick leather glove or other glove that the knives
of the cutting tool cannot cut through, and turn
the cutting tool clockwise to release it.
FAULT: The decoring device cannot be
removed.
REMEDY: Use the wrench to unscrew the
decoring device clockwise.

TECHNICAL SPECIFICATION

HALLDE RG - 250
MACHINE: Motor: 0.55 kW. 100 V, single-
phase, 50-60 Hz. 110-120 V, single-phase,
60 Hz. 220 V, single-phase, 50 Hz. 230-240
V, single-phase, 50 Hz. 230 V, three-phase,
50 Hz. 400 V, three-phase, 50 Hz. 440 V, three-
phase, 60 Hz. With thermal motor protection.
Transmission: gears. Safety system: Two
safety switches. Degree of protection machine:
IP44. Degree of protection push buttons: IP65.
Power supply socket: Earthed, single-phase,
10 A, or 3-phase, 16 A. Fuse in fuse box for
the premises: 10 A, delayed. Sound level LpA
(EN31201): 72 dBA.
TOOLS: Diameter: 185 mm. Speed: 350 rpm
(50 Hz), 420 rpm. (60 Hz).
NET WEIGHTS: Machine: 21 kg. Cutting tools:
About 0.5 kg on average.
NORMS/STANDARDS: NSF STANDARD 8,
see declaration of conformity.
HALLDE • User Instructions