Selecting The Speed Levels; Working With The Vital Mixer - Gastroback VITAL MIXER Bedienungsanleitung

SELECTING THE SPEED LEVELS

Turn the ON/OFF-switch easily to the desired speed level. The appropriate speed level
is determined by the textures of the ingredients (see the following table). To use the pulse
function (ON/OFF-switch position ›P‹) turn and hold the switch in position until the ingre-
dients have reached the desired consistency.
Speed Level Switch Position Function, Exsamples
Pulse PULSE-switch P
operation
Slow 1
Quick 2

WORKING WITH THE VITAL MIXER

WARNING: Always remove the blender jug from the motor base before opening the
lid or checking the contents.
1. Place the ingredients in the blender jug.
Important: Pre-cooked ingredients should cool down before processing. If possible fill in
the liquid ingredients first. Cut solid ingredients before placing into the blender jug into
2 cm pieces. Do not fill the blender jug too full. Otherwise, the content may overflow or
spray out and the engine could get stuck.
2. Place the lid on the blender jar and press down firmly. Close the central opening of
the lid with the transparent beaker. The has beaker two small guide pins that fit into
the slots on the cover on both sides. Slide the beaker into the lid all the way down
and turn it clockwise to lock.
WARNING: While the appliance is operating never remove the blender jug, remove
the lid or insert wooden spoon or other foreign objects into the blender jug. Be sure to
turn ON/OFF-switch to position ›0‹ to turn off the appliance and wait until the motor has
come to a complete stop. Then take down the blender jug from the motor base, before
reaching into the blender jug or work with cooking utensils and similar objects in the
blender jug.
ice crushing & short, power-
ful impulse movements;
Creaming butter/margarine
Puree; Prepare baby food
Foaming; for whipped cream Add sugar or flavorings according to taste.
Mixing; Stiring cream soups Insert liquid first, then the other ingredients.
Whisking;
for fruit dishes
juicing; for juice / puree
from fresh fruits
Use
Crushing Ice: place 1 to 12 ice cubes in the
blender jug and hold the switch at position P
until the ice cubes have the desired size.
Cook food, let it cool and place with sufficient
liquid into the blender jug.
Insert fresh fruit with yogurt, cream or sour
milk.
Cut fresh fruit into 2 cm pieces and insert into
the blender jug.
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