Care And Cleaning - Zanussi ZOS 35802 Benutzerinformation

TYPE OF DISH
Carrots
Fennel
Kohlrabi
Pepper strips
Celery slices
MEAT
TYPE OF DISH
Cooked ham
Poached chicken breast
Kasseler (smoked loin of
pork)
FISH
TYPE OF DISH
Trout
Salmon filet
SIDE DISHES
TYPE OF DISH
Rice
Unpeeled potatoes, me-
dium
Boiled potatoes, quar-
tered
Polenta

Care and cleaning

Warning! Refer to the Safety chapters.
• Clean the front of the appliance with a soft
cloth with warm water and a cleaning agent.
• To clean metal surfaces use a usual cleaning
agent.
• Clean the oven interior after each use. Then
you can remove dirt more easily and it does
not burn on.
• Clean stubborn dirt with a special oven
cleaner.
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Shelf position
2
2
2
2
2
Shelf position
2
2
2
Shelf position
2
2
Shelf position
2
2
2
2
Temperature [°C]
150
150
150
150
150
Temperature [°C]
150
150
150
Temperature [°C]
150
150
Temperature [°C]
150
150
150
150
• Clean all oven accessories after each use
and let them dry. Use a soft cloth with warm
water and a cleaning agent.
• If you have nonstick accessories, do not
clean them using aggressive agents, sharp-
edged objects or a dishwasher. It can de-
stroy nonstick coating.
Cooking time [min]
35 - 40
30 - 35
25 - 30
20 - 25
30 - 35
Cooking time [min]
55 - 65
25 - 35
80 - 100
Cooking time [min]
25 - 30
25 - 30
Cooking time [min]
35 - 40
50 - 60
35 - 45
40 - 45
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