Sharp R-8R50 Bedienungsanleitung Seite 54

Checking
Clock — If the oven is in cooking or minute timer Programmed temperature —
mode and you wish to know the time of
If the oven is cooking in convection or dual mode
day, touch
the (AUTO
START/
and you wish to know the programmed temper-
CLOCK
SETTING) key. As long as your
ature, touch the &) (CONVECTION MODE/
finger is touching the key, the time of day
TEMPERATURE SETTING) key. As long as your
will be displayed.
finger is touching key, the temperature will be
Auto Start Time — displayed.
If the oven is set to Auto Start and you Actual temperature —
wish to know the preprogrammed Auto If the oven is in the process of preheating and
Start time, touch the
(AUTO
you wish to know the actual temperature, touch
START/CLOCK SETTING) key. As long as
the G) fh (CONVECTION
MODE/TEMPERA-
your finger is touching the key, the time TURE SETTING) key. As long as your finger is
will be displayed.:
touching the key, the temperature will be dis-
played. If the oven temperature is below 40°C
at this time,._& 2 C ] will be displayed.
AUTOMATIC OPERATIONS
Attention for Automatic Operations
1. Please refer to the Cookbook about the details 3. Automatic operations work with foods at nor-
(how to set the food, utensils, procedure, etc...) mal storage temperature. For example, chick-
2. When entering the weight of food, it must be en would be at refrigerator temperature and
rounded off to the nearest tenth of a kilogram. cake would be at room temperature.
(Ex. 1.45 kg should be rounded off to 1.5 kg) 4.
Caution: All automatic operations
must be
started from a cold oven.
Automatic Operations Display Messages
Turn the food over according to the Cookbook.
Touch the (MINUTE PLUS/START) key.
Stand cover Cover and stand the food according to the Cookbook .
Standing time following cooking helps to dissipate in-
ternal temperature of meat for more even results.
Stand Let the food stand according to the Cookbook.
Standing time following cooking helps to dissipate in -
ternal temperature of meat for more even results.
The weight you enter is beyond weight limitation .
Press (STOP/CLEAR) key and re-enter the in -
formation from the beginning.
52/GB-8