Air Frying Chart - Chefman Rj25-C Bedienungsanleitung

AIR FRYING CHART

Use this handy chart to help you cook up some of your favourite foods. Note that the times
reflect a 5-minute preheat. If not preheating, please add a few minutes to the cook time.
The quantities suggested below allow ample room for airflow but can be adjusted.
Vegetables
Asparagus
Broccoli
Brussels sprouts
Carrots
Cauliflower
Corn on the cob
Green beans
Potatoes (red/yellow) 400 g, cut into 2.5 cm chunks
Potatoes (baking)
Sweet potatoes
Courgettes 280 g, cut into 2.5 cm chunks
Seafood
Fishcakes
Salmon
Prawns
Thin fish fillet
)
(e.g., flounder
Amount/Prep
200 g, trimmed to fit basket
230 g (2/3 head),
cut into florets
230 g, halved
280 g, peeled,
cut into 2.5 cm pieces
310 g, cut into florets
3 whole ears, husked
250 g, trimmed
3 whole potatoes
400 g, peeled, cut into
s
2.5 cm chunk
Amount/Prep
h
4 cakes, about 115 g eac
2 fillets, about 140 g each
340 g, peeled
2 fillets, about 115 g each
Toss with oil? Time (min)
Yes 6–9
Yes 7–9
Yes 15
Yes 11–13
Yes 15–17
Brush w/a little
15
oil or butter
Yes 7–9
Yes 15
Yes 30–38
Yes 15
Yes 15–16
Toss with oil? Time (min)
Brush lightly 12–15
10–12
Brush skin lightly
(medium)
Yes 5–6
Brush lightly 6–8
Temp
Shake/Flip
(˚C)
200 Flip once
190 Shake once
190 Shake once
200 Shake once
200 Shake once
200 Flip once
200 Shake once
200 Shake once
200 No
200 Shake once
Shake every
200
5 minutes
Temp
Shake/Flip
(˚C)
190 No
200 Flip once
200 Shake once
175 No
13