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Verfügbare Sprachen
C
OMPARTMENTS
F
REEZER
0* -
COMPARTMENT
4.7 Storage of food
The operation of your appliance is described generally in the chapters
« O
» et seq.; the following explanations will help you to store your food
PERATION
properly.
Food must not get in touch with the surfaces inside the appliance directly. It has
to be wrapped separately in aluminium foil or in cellophane foil or in airtight
plastic boxes.
S
TORING FOOD IN THE REFRIGERATOR COMPARTMENT
The fridge helps to extend the storage times of fresh perishable foods.
S
T
TARS
ARGET STORAGE
(*)
TEMPERATURE
*
-
-6
C - 0
0
~ 88 ~
Suitable
(fish, shrimps, shellfish),
freshwater
products.
-6
C
Recommended storage
0
period: 1 month
Not
freezing fresh food.
Suitable for fresh meat
products (pork, beef,
chicken,
processed
consumed or processed
within the same day or
C
0
within the next three
days after storage (max.).
Not
freezing food or for
storing frozen food.
S
UITABLE FOOD
for
seafood
and
meat
suitable
etc.)
food
suitable
for
and
for
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