Tips And Recipes - Bosch TastyMoments MUZ9GM1 Gebrauchsanleitung

Tips and recipes

General notes:
– First mix solid ingredients with half the
amount of liquid, then add the remainder
of the liquid.
– Select the jug and blade depending on
the recipe, and assemble.
– Note the recommended processing
quantities and times. X Fig. F
Mediterranean spice mix
– 9 g dried rosemary
– 14 g dried caraway seeds
– 6 g dried coriander seeds
– 3 g dried oregano
– 2 g dried cinnamon sticks
– 5 g coarse salt
Accessories: Glass jug and blade holder
with grinding blade q (black seal)
■ Put all ingredients in the glass container
and close with the blade holder.
■ Grind on setting r for 90 seconds.
This spice mix can be used e.g. for grilled
vegetables, marinated fish or meat, meat
kebabs, vegetable lasagne and sauces for
pasta dishes.
Basil pesto
– 10 g pine nuts
– 3 g garlic
– 5 g salt
– 40 g Parmesan cheese
– 10 g fresh basil
– 70 g olive oil
Accessories: Glass jug and blade holder
with blending blade p (red seal)
■ Put the pine nuts, garlic, salt and
Parmesan cheese in the glass container
and close with the blade holder.
■ Grind on setting r for 15 seconds.
■ Add the basil and olive oil and mix on
setting r for 10 seconds.
Honey and banana
smoothie with a taste of
nutmeg
– 80 g bananas, diced (use frozen
bananas for a thicker consistency)
– 120 g low-fat natural yoghurt (vanilla)
– 3 g honey (or to taste)
– 200 g cold milk (low-fat milk or soya milk
can also be used)
– 1 pinch nutmeg
– 30 g ice cubes (if a thicker consistency
is required)
Accessories: Glass jug and blade holder
with grinding blade q (black seal)
■ Put the nutmeg in the glass container
and close with the blade holder.
■ Grind on setting r for 60 seconds.
Accessories: Plastic jug and blade holder
with blending blade p (red seal)
■ Put all ingredients (except the nutmeg)
in the plastic container and close with
the blade holder.
■ Blend on setting r for 45 seconds.
■ Add a pinch of nutmeg to taste.
Cherry smoothie with
coconut milk
– 70 g fresh or frozen pitted cherries
– 50 g banana
– 40 g coconut milk
– 5 g unsweetened chocolate (high cocoa
content)
– 75 g water
– 2 ice cubes
– 30 g icing sugar
– 70 g whipped cream
Accessories: Plastic jug and blade holder
with blending blade p (red seal)
■ Put all ingredients in the plastic
container and close with the blade
holder.
■ Blend on setting r for 45 seconds.
Tips and recipes en
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