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  • DEUTSCH, seite 51
Warning: Carefully read the "Safety Instructions" booklet and these Directions for Use prior to
using your appliance for the first time.
DESCRIPTION
a - Motor unit
a1 Speed selector
a2 Low-speed outlet
a2.1 Mixer accessories outlet
a2.2 Vegetable slicer outlet
a3 Multi-function head release button
a4 Multi-function head
a5 High-speed outlet
a6 Cover for outlet a5
b - Bowl assembly
b1 Bowl
b2 Lid
c - Mixer accessories
c1 Dough hook (for yeast dough)
c2 Mixer (for shortcrust pastry, cake
mixture,
mashed
frostings and icings, etc)
c3 Balloon whisk (for whipping e.g. egg,
whipped cream, creme patissiere,
soufflé)

FIRST USE

• Clean bowl and accessories in hot water and a little washing up liquid before use. Rinse well
and dry thoroughly.
• Place the appliance on a flat, stable, heat-resistant surface away from sources of heat or
water splashes. Make sure that the speed selector (a1) is in "0" position and plug in your
appliance.
• You have several options for starting your appliance:
– Intermittent operation (pulse): turn the speed selector (a1) to the "pulse" position. Using
a succession of pulses can give you better control when preparing certain foods.
– Continuous operation: turn the speed selector (a1) to the desired position from "1" to "7"
depending on the food you are preparing.
• You can change the speed required during preparation.
• To stop the appliance, turn the selector (a1) to "0" and then unplug your appliance.
Overloading protection:
Your kitchen appliance is equipped with a microprocessor that controls and analyses the power
when operating. If your appliance is overloaded, it will adapt by reducing its speed or switching
off by itself. If it switches off, set the speed selection button (a1) to position "0", unplug your
appliance, and remove some of the ingredients. Allow your appliance to rest for a few minutes.
You can then plug in and restart your appliance by turning the speed selection button (a1) to
the speed required for the recipe.
potatoes,
cake
d - Blender jug (depending on model)
d1 Jug
d2 Lid
d3 Measuring cap
e - Vegetable slicer (depending on model)
e1 Vegetable slicer attachment
e2 Drum body
e2.1 Shaft
e3 Pusher
e4 Drum retaining collar
e5 Slicer drum A
e6 Coarse grater drum C
e7 Fine grater drum D
e8 Potato shredder R (for potato fritters
- depending on model)
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