Electrolux KOCGS30TX Benutzerinformation Seite 21

12.3 How to use: Aqua Clean
This cleaning procedure uses humidity to
remove remaining fat and food particles from
the oven.
Step 1 Pour water into the cavity embossment:
200 ml.
Step 2
Set the function:
Step 1 Turn off the oven.
Step 2 Place a deep pan below the steam inlet.
Step 3 Pour water into the water drawer: 850 ml. Add citric acid: 5 teaspoons. Wait for 60 min.
Step 4 Turn on the oven and set the function: True Fan + Steam. Set the temperature to 230 °C. Turn off
the oven after 25 min and wait until it is cold.
Step 5 Turn on the oven and set the function: True Fan + Steam. Set the temperature between 130 and
230 °C. Turn off the oven after 10 minutes and wait until it is cold.
To prevent limestone residue empty the water tank after each steam cooking.
Turn off the oven.
The table below shows water hardness range (dH) with the corresponding level of calcium
deposit and the quality of water. When water hardness exceeds level 4, fill the water drawer
with bottled water.
Water hardness
Level dH
1 0 - 7
2 8 - 14
3 15 - 21
4 22 - 28
.
When the cleaning ends:
Empty the water tank.
Refer to Daily use,
"Emptying the water
tank" chapter.
Test strip
Step 3 Set the temperature to 90 °C.
Step 4 Let the oven work for 30 min.
Step 5 Turn off the oven.
Step 6 Wait until the oven is cold. Dry the cavi‐
ty with a soft cloth.
12.4 How to clean: Water tank
Rinse the water tank and clean
the remaining limestone residue
with a soft cloth.
Calcium deposit Water classi‐
(mg/l) fication
0 - 50 soft
51 - 100 moderately hard
101 - 150 hard
over 151 very hard
Clean the drain pipe with
warm water and a mild
detergent.
Clean the wa‐
ter tank every
75 cycles - 2.5
months
50 cycles - 2
months
40 cycles - 1.5
months
30 cycles - 1
month
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