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8
Operation
8.1
Safety
See Chapter 2 Safety.
8.2
Operating modes
-
Production mode
-
Cleaning mode
8.3
Taking into service
8.3.1
Start-up after a scheduled shut-down
Before any start-up or after longer periods of decommissioning of the machine, the following
procedure must be followed:
-
Check general condition.
-
Ensure all safety equipment is operational.
-
Ensure all safety devices are correctly fitted.
-
Ensure that the necessary servicing (see Maintenance) has been carried out.
Before you can take the pasteurizer into service, you will require the following:
-
CEE socket 16 A fused 3 x 16 A.
-
Fuel oil to be connected to the oil filter unit (14).
-
Suitable flue connection.
-
Water to fill the water tank (7).
-
Tank with the juice to be heated.
-
The downstream tank and filling machine to process the heated juice.
For commissioning, follow this procedure:
-
Mount a suitable flue correctly onto the exhaust outlet.
-
Close the juice drainage tap (12) and the water drainage taps (13).
-
Connect the fuel oil tank to the oil filter unit (14) using a suitable fuel pipe.
-
Fill the water tank (7) of the pasteurizer until the level switch lies approx. 5 cm below the water
surface.
-
Connect the tank containing the juice to be heated to the juice inflow (10) of the pasteurizer via
a hose.
-
The juice outlet (2) must also be connected to the downstream tank
using a hose. Observe the correct position of the temperature sensor
(see image).
-
The pasteurizer provides the option of connecting a filling unit or buffer
tank with an integrated level switch via the plug-in connection for the
level monitoring device (19).
-
If the ongoing path of the juice is not regulated via a level switch, plug
the blind plug onto the connector for the level monitoring device (19).
Original operating manual for oil-fired pasteurizers EHA40, EHA66, EHA90
16.02.2021
Operation
Temperature sensor position
57 of 147
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