Herunterladen Inhalt Inhalt Diese Seite drucken

Operation - Silvercrest SSMS 600 D4 Bedienungsanleitung

Vorschau ausblenden Andere Handbücher für SSMS 600 D4:
Inhaltsverzeichnis

Werbung

Verfügbare Sprachen
  • DE

Verfügbare Sprachen

  • DEUTSCH, seite 76
NOTICE
NEVER fill the bowl 8 BEYOND the MAX marking. Otherwise, the
appliance does not function optimally.
Place the bowl lid 6 onto the bowl 8 and turn it until tight. Thereby, the
lugs on the edge of the bowl 8 must be guided into the rail on the bowl
lid 6. Please ensure that the blade 7 is correctly engaged in the bowl lid 6.
Place the motor unit 4 on the bowl lid 6 so that the arrow points to the
symbol
NOTICE
Should you wish to keep foodstuffs in the bowl 8 you can remove the base
of the bowl 8 and use it as a lid. For this, carefully remove the bowl lid 6
and motor unit 4 and, if needs be, the blade 7. Loosen the base of the
bowl 8 and then place it onto the bowl 8.

Operation

WARNING! RISK OF INJURY!
Foodstuffs should not be too hot. Squirting contents may cause scalding.
NOTICE
When you beat cream with the whisk 0 hold the container at a slant during
the beating. In this way the cream will be thicker quicker. Ensure that cream
cannot be sprayed out of the container while it is being beaten. When
whipping cream, slide the speed regulator 1 to position "Max".
When you have assembled the blender set as you wish to use it:
1) Insert the plug into a mains power socket.
2) Press and hold the switch 2 to process foodstuffs at the standard speed.
Slide the speed regulator 1 in the direction of "Max" to increase the speed.
Slide the speed regulator 1 in the direction of "Min" to reduce the speed.
3) Press and hold the turbo-switch 3 to process foodstuffs at a higher speed.
By pressing the turbo-switch 3 the maximum processing speed is available
immediately.
4) Once you are done processing the food, simply release the pressed switch
2/3.
SSMS 600 D4
. Turn the motor unit 4 until the arrow points to the symbol
.
GB │ MT
 63

Werbung

Inhaltsverzeichnis
loading

Inhaltsverzeichnis