Making Espresso - Rommelsbacher EKS 2000 Bedienungsanleitung

Making espresso:

Step 5:
Remove the portafilter.
Remove residual water from the
portafilter if necessary.
Step 8b: (with powder)
Press the powder on with the
enclosed tamper. The rim of the filter
insert must be clean.
Step 11:
Place the cup/cups below the
portafilter.
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Step 6:
Choose a filter insert:
- small insert for 1 cup
- small insert for 1 pad
- large insert for 2 cups.
Step 8c: (with pad)
Instead of powder, a suitable
espresso pad can be used. It must
not be pressed on. The rim of the
filter insert must remain free.
Step 12a: (1 cup)
Start espresso supply.
Tip the switch for 1 cup shortly.
The appliance stops automatically
afterwards. By tipping the switch
again, the process can be stopped.
Step 7:
Place the filter insert in the
portafilter and press it on firmly.
Step 9:
Position the portafilter with filter
insert at the marking of the brew
head and lock it by turning it to the
right as far as it will go.
OR
Step 12b: (2 cups)
Start espresso supply.
Tip the switch for 2 cups shortly.
The appliance stops automatically
afterwards. By tipping the switch
again, the process can be stopped.
Step 8a: (with powder)
Use the enclosed coffee scoop for
filling in powder.
1 coffee scoop (7 g) per cup
Step 10:
If necessary, the cup tray ‚ can be
adjusted in height. For this, push
both buttons  simultaneously until
they unlock.
Pre-brew function:
The brewing process is interrupted
after ca. 4 seconds for a few
seconds. The powder is sprinkled
with water and first flavouring
agents are dissolved.