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Care And Cleaning - Scarlett SC-1134S Bedienungsanleitung

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  • DEUTSCH, seite 24
· Turn the temperature control dial to the
· Turn the variable steam control to the maximum position.
· Press the powerful steam button to release the burst of steam.
NOTE: To prevent water leakage from the soleplate, do not keep the powerful steam button pressed for more than 5
seconds.
VERTICAL STEAM
· Ensure that there is enough water in the water tank.
· Stand the steam iron on its heel rest on an iron-safe surface and plug it.
· Set the temperature control dial and variable steam control to their maximum positions.
· Hold the iron vertically and press the steam burst button, an intense steam will be ejected from the soleplate.
WHEN YOU FINISHED IRONING
· Set the temperature dial to the minimum position.
· Remove the mains plug from the wall socket.
· Stand the iron on heel rest.

CARE AND CLEANING

· Before cleaning the steam iron ensure it is unplugged from the power supply and has completely cooled down.
· Do not use abrasive cleaners.
SELF-CLEANING
· Fill water reservoir up to the maximum level and then close it.
· Set the temperature control to its maximum position.
· Insert the main plug into the wall socket.
· Allow the iron to heat up until the indicator light goes out.
· Holding the iron horizontally over the sink then change the steam control to the self-cleaning position and press the
self-cleaning button.
· Boiling water and steam will be ejected from the holes in soleplate with Impurities washed out. Rock the iron forwards
and backwards during this operation.
· Repeat self-cleaning if you notice that much impurity has been washed out.
· Move the iron over an old (preferably) piece of cloth. This to ensure that the soleplate will be dry during storage.
STORAGE
· Unplug the appliance from the power supply, empty the water tank (do it after each use) and allow steam iron cool
down completely.
· Wrap the cord around the heel rest.
· To protect the soleplate, place the steam iron in an upright position on its heel rest.
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SC-1134S

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