leshooting". If the information contained there still fails to remedy the
situation then please contact our service department or another simi-
larly qualifi ed workshop. Important! Do not actually touch the surface
with the tip of the cutter rail when performing this test. Keep a safe
distance (approx. 20 cm).
8.3 Sharpening the saw chain
Eff ective working with the chainsaw is only possible if the saw chain
is in good condition and sharp. This also reduces the risk of kickback.
The saw chain can be re-sharpened by any dealer. Do not attempt to
sharpen the saw chain yourself unless you have the necessary spe-
cial tools and experience.
9. Replacing the power cable
Danger!
If the power cable for this equipment is damaged, it must be replaced
by the manufacturer or its after-sales service or similarly trained per-
sonnel to avoid danger.
10. Cleaning, storage and ordering of spare parts
Carry out the cleaning and maintenance work before putting into sto-
rage.
10.1 Cleaning
•
Regularly clean the clamping mechanism by blowing it out with
compressed air or cleaning it with a brush. Do not use tools for
cleaning.
•
Keep the handles free of grease so that you can maintain a firm
grip.
•
Clean the equipment as required with a damp cloth and, if neces-
sary, mild washing up liquid.
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