Lagrange Tarti’Gaufres Betriebsanleitung Seite 57

authorities of your region, the household waste collection services
or the store where you purchased your unit.
STARTING-UP AND USE
FIRST USE
A new unit can smoke and/or release odors at the time of its first use.
To limit this release of smoke and odors, once you have put the
cooking plates in place, we recommend letting the unit heat up
open for 10 minutes then letting it cool for about 30 minutes.
STARTING-UP AND USE
WAFFLES
Completely unwind the cord
■ ■
Position your plates in the unit (flat plate above).
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Plug in your unit and let it pre-heat until the light goes off.
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Once your unit is preheated, lightly grease your plates over
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their whole surface using a brush or paper towels.
Warning: never grease during the preheating.
For a perfectly-made waffle, crisp on the outside and soft on
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the inside, we suggest that you follow the Lyons-style waffle
recipe provided in this booklet.
Use the measuring ladle provided with your unit. One ladle
■ ■
of dough corresponds to one maxi waffle or 3 mini waffles.
NB: if you use a standard ladle, the result will not optimal.
1
Pour in the dough, filling
all of the squares of the
waffle plates.
3
Close the unit until it locks.
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2
Wait one or two seconds
until the dough starts to rise
in the plate then spread it
with the back of the ladle.
Be careful to cover and
close the waffle iron
before the top side of the
dough is cooked so that
the grid of the smooth
side of the waffle is
properly made.