Choosing The Right Cookware; Suitable Dimensions Of The Cookware - KKT KOLBE EMG601ED Benutzerhandbuch

Choosing the right cookware

3. Choosing the right cookware
• Always use stable cooking utensils with a flat base and,
if possible, always with a lid.
The base diameter should be adapted to the burner.
• The appropriate dimensions can be found in the table
below.
• Do not use pots or pans that exceed the edge of the hob.
• Also observe the „Safety instructions for use".

3.1 Suitable dimensions of the cookware

Dual / Trippler gas burner
Rapid gas burner
Standard gas burner
Auxiliary gas burner
The simultaneous use of roasting pans, deep fryer pots and grill
!
stones is not recommended.
The resulting intense heat can be harmful to the appliance.
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Bottom diameter of the cookware
240 - 260 mm
200 - 220 mm
160 - 180 mm
100 - 140 mm