Recipes; Banana Ice Cream; Vanilla Ice Cream; Cleaning - Silvercrest SECM 12 A1 Bedienungsanleitung

__RP61751_B4.book Seite 7 Donnerstag, 20. Januar 2011 6:19 18
5.

Recipes

Banana ice cream

• 1 large ripe banana
• 200 ml / 7 fl oz low-fat milk
• 100 ml / 3½ fl oz whipping cream
(fat 30%)
• 50 g / 1¾ oz powder sugar
1. Puree the banana.
2. Beat the whipping cream until stiff.
3. Mix the pureed banana thoroughly with
the other ingredients and stir in the
whipped cream to produce a smooth
mixture.

Vanilla ice cream

• 2 egg yolks
• 200 ml / 7 fl oz low-fat milk
• 200 ml / 7 fl oz whipping cream
(fat 30%)
• 50 g / 1¾ oz powder sugar
• 1-2 sachets of vanilla sugar
1. Beat the egg yolk together with the
powder and vanilla sugar until the mix
becomes light in colour.
2. Add the cold milk.
3. Whip the cream until stiff.
4. Then add the whipped cream to the
mixture and stir to produce a smooth
mixture.
6.

Cleaning

DANGER: Remove the power
plug from the wall socket before
cleaning the appliance.
WARNING! Do not use harsh or abrasive
cleaning agents.
1. Remove the mixing blade 4 and the
connecting piece 3 from the motor unit 1.
2. Push the two holders at the bottom of
the motor unit 1 together and remove
the motor unit from the lid 2.
3. Grasp underneath the handles of the
ring 6 and lift the bowl 5 out of the con-
tainer 7.
Clean the motor unit
• Use a slightly damp, soft cloth to clean
the motor unit 1.
Clean the bowl
• Do not clean the bowl 5 until it has
cooled down to room temperature.
• Wash the bowl in water not exceeding
40 °C using a mild detergent.
Other parts
• Wash all other parts by hand in warm
water and a little detergent. (The mix-
ing blade 4 can also be cleaned in the
dishwasher.) Dry all parts thoroughly.
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