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5. Set the temperature between 130 °C and 230
°C.
Steam cooking does not give good results in
temperatures above 230 °C.
WARNING! Wait a minimum of 60
minutes after each use of the steam
function in order to prevent hot water
from exiting the water outlet valve.
Empty the water tank after the steam cooking is
completed.
CAUTION! The appliance is hot.
There is a risk of burns. Be careful
when you empty the water drawer.
TANK EMPTY INDICATOR
The indicator
shows that the tank is empty and
must be refilled.
For more information refer to "Steam Cooking".
TANK FULL INDICATOR
The indicator
shows that the oven is prepared
for steam cooking.
If you put too much water into the tank,
the safety outlet moves the excess
water to the bottom of the oven.
Remove the water with a sponge or
cloth.
EMPTYING THE WATER TANK
CAUTION! Make sure that the
appliance is cool before you start to
empty the water tank.

CLOCK FUNCTIONS

CLOCK FUNCTIONS TABLE
Clock function
TIME OF DAY
DURATION
END
TIME DELAY
8
1. Prepare the draining pipe (C), included in the
same package with the user manual. Put the
connector (B) onto one of the ends of the
draining pipe.
2. Put the second end of the draining pipe (C)
into a container. Put it at a lower position than
the outlet valve (A).
3. Open the oven door and put the connector (B)
into the outlet valve (A).
4. Push the connector again and again when you
empty the water tank.
5. Remove the connector from the valve when the
water stops flowing.
To set, change or check the time of day.
To set how long the appliance operates.
To set when the appliance deactivates.
To combine DURATION and END function.
A
B
C
The tank can have some water
when the tank empty indicator
is on. Wait until the water flow
from the water outlet valve stops.
Do not use the drained water to fill the
water tank again.
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