IKEA Kulinarisk Gebrauchsanleitung Seite 15

ENGLISH
Heating function
Slow Cooking
Bottom Heat
Moist Fan Baking
ECO Roasting
Frozen Foods
Grilling
Fast Grilling
Turbo Grilling
Specials
Heating function
Bread Baking
Au Gratin
Dough Proving
To prepare tender, succulent roasts.
To bake cakes with crispy bottom and to preserve
food.
To prepare baked goods in tin on one shelf posi-
tion. To save energy during cooking. This function
must be used in accordance with the cooking ta-
bles in order to achieve the desired cooking re-
sult. To get more information about the recom-
mended settings, refer to the cooking tables.
The ECO functions let you optimize the energy
consumption during cooking. It is necessary to set
the cooking time first. To get more information
about the recommended settings, refer to the
roasting tables in the recipe book.
To make convenience food like e.g. french fries,
potato wedges or spring rolls crispy.
To grill flat food and to toast bread.
To grill flat food in large quantities and to toast
bread.
To roast larger meat joints or poultry with bones
on one shelf position. Also to make gratins and to
brown.
To bake bread.
For dishes such as lasagna or potato gratin. Also
to gratinate and brown.
For controlled rising of yeast dough before bak-
ing.
Application
Application
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