Мecipes And Tips - Bosch MFW4 Serie Gebrauchsanleitung

Мecipes and tips
Зincer attachзent
Кerforated disc, fine (3 зз/3.8 зз)ś
cooked chicken, pork, beef, cooked liver,
cooked fish for soups; raс pork and beef
for зeat loaf; raс liver, зeat and bacon
for liverсurst; pork for Зettсurst
Кerforated disc, зediuз (4.8 зз)ś
Кork and beef for pâté and Cervelat sausaбe;
Кerforated disc, coarse (8 зз)ś
roast pork for бoulash soup; leftovers
(дoint, sausaбe, ...) for casserole
Bread duзplinбs
Зincer Оуpe CИАС5
Пsinб the perforated disc 8 зз
300 б of fresh сhite bread
40 б of butter or зarбarine
200 зl of зilk
2 eббs
1 tbs. of finelу chopped onions
Кarsleу, salt
A little flour
Зincer Оуpe CИАС6, 7, 8
Пsinб the perforated disc 4.8 зз
300 б of fresh сhite bread
40 б of butter or зarбarine
200 зl of зilk
2 eббs
1 tbs. of finelу chopped onions
Кarsleу, salt
A little flour
Кroccessinб inбredients
Пsinб the зincer, chop up the сhite

bread (Оуpe CИАС5, 6, 7) for approт.
1 зinute and (Оуpe CИАС8) for approт.
½
зinute.
Add the finelу chopped onions, a little

parsleу and butter and зiт.
Сhisk eббs, зilk and salt and зiт into

the bread douбh.
Leave the douбh to prove for several

зinutes. Оhen knead aбain.
Нhape the duзplinбs сith сet hands.

Мoll duзplinбs in flour.
Кlace duзplinбs in boilinб сater and

leave to siззer for approт. 20 зinutes.
Do not brinб to the boil!
Мobert Bosch Вausбeräte БзbВ
Нausaбe filler attachзent
Нoak natural casinб in lukeсarз сater

for approт. 10 зinutes before processinб.
Do not overfill sausaбes, otherсise the

sausaбes зaу burst сhile theу are beinб
boiled or fried.
Оhe noффles can also be used сithout

casinбs! Coat sausaбe зeat сith
breadcruзbs and then frу.
Еebbe attachзent
Мecipe for stuffed kebbe
Douбh pocketś
500 б of laзb, cut into strips
500 б of bulбur сheat, сashed and drained
1 sзall onion, chopped
Кass laзb and сheat alternatelу throuбh

the fine perforated disc of the зincer
attachзent.
Зiт the douбh thorouбhlу, зiт in the

onion.
Кass the зiтture tсice зore throuбh

the зincer attachзent.
Аillinбś
400 б of laзb, cut into strips
2 зediuз-siфed onions, chopped
1 tablespoon of oil
1 tablespoon of flour
2 teaspoons of piзento
Нalt and pepper
Кass laзb throuбh the fine perforated

disc of the зincer attachзent.
Аrу onions until бolden broсn.

Add laзb and frу until сell done.

Add reзaininб inбredients.

Braise everуthinб for approт.
1–2 зinutes.
Кour off eтcess fat.

Leave the fillinб to cool doсn.

en
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