Daily Use; Oven Functions - Koenic KBO 23311 Benutzerinformation

DAILY USE

WARNING! Refer to Safety
chapters.
Turning the oven on and off
1. Turn the knob for the oven functions to
select an oven function.

Oven Functions

Oven function
Off position
Conventional
Cooking (Top /
Bottom Heat)
Fan Cooking
Grilling
Fast Grilling
Pizza Setting
Knobs for the cooking zones
You can operate the hob with the knobs
for the cooking zones.
You must read the Safety
chapters in the hob user
manual.
Heat settings
Knob indication
0
1 - 9
Application
The appliance is off.
To bake and roast food on one shelf position.
To roast or roast and bake food with the same cooking
temperature on more than one shelf position, without fla‐
vour transference.
To grill flat food and to toast bread.
To grill flat food in large quantities and to toast bread.
To bake food on one shelf position for a more intensive
browning and a crispy bottom. Set the temperature 20 -
40 °C lower than for Top / Bottom Heat.
Function
Off position
Heat settings
2. Turn the knob for the temperature to
select a temperature.
3. To turn off the oven, turn the knobs for
the oven functions and temperature to
the off position.
The lamp turns on when the oven
operates.
Knob indication
1. Turn the knob to a necessary heat
setting.
2. To complete the cooking process, turn
the knob to the off position.
Using the double zone (if
applicable)
To activate the double zone,
turn the knob clockwise. Do not
turn it through the stop position.
7
Function
Double zone switch