Klarstein 10009348 Betriebsanleitung Seite 18

Color
With the button you can select LIGHT, MEDIUM or DARK color for the crust.
Loaf
Press this button to select the size of the bread. Please note the total operation time may vary with the
different loaf size.
Time
If you want the appliance do not start working immediately, you can use the button to set the delay time.
The step of set delay function is as follows:
1. Select your menu, color, loaf size.
2. Set the delay time by pressing TIME button. The delay time should include the operation
time of chose menu. Suppose it is 8:30PM now and you want the bread is ready to serve
at 7:00Am of next day, so the delay time should be 10 hours and 30 minutes. Press TIME
button continuously until 10:30 appear on the display. The increment of each press is 10
minutes.
3. Press the STOP/START button to activate this delay program. You can see the dot flashed
and LCD will count down to show the remaining time.
Please be noted the maximum delay time is 13 hours. And do not use any perishable
ingredients such as eggs, fresh milk, fruits, and onions in the delayed menu.
Pause
After procedure starts up, you can press PAUSE button to interrupt at any time, the operation will be
paused but the setting will be memorized, the outstanding time will be flashed on the LCD. Press PAUSE
button again, the program will continue.
Light
Press the button once, the lighting lamp will be illuminated to expediently view the operation. Within
1minutes, if you press the button again, the lighting lamp will be extinguished. After 1 minute, don't need
to press the button, the lamp will be extinguished automatically.
Keep warm
Bread can be automatically kept warm for 1 hour after baking. During keeping warm, if you would like to
take the bread out, switch the program off by pressing the START/STOP button.
If the power supply has been interrupted during the course of making bread, the process of making bread
will be continued automatically within 10 minutes, even without pressing "START/STOP" button. If the
interruption time exceeds 10 minutes, the memory cannot be kept, you must discard the ingredients in
the bread pan and add the ingredients into bread pan again, and the bread maker must be restarted.
But if the dough has not entered the rising phase when the power supply breaks off, you can press the
"START/STOP" directly to continue the program from the beginning.
The machine may work well in a wide range of temperature, but there may be any difference in loaf size
between a very warm room and a very cold room. We suggest that the room temperature should be
within the temperature of 15℃ to 34℃.
MEMORY
ENVIRONMENT
18