Compartments
Order
1
Fridge
EN
EN
2
(***)*-Freezer
3
***-Freezer
4
**-Freezer
5
*-Freezer
6
0-star
7
8
Fresh food
9
Wine
ATTENTION
please store different foods according to the compartments or target storage temperature of
your purchased.
Target
storage
TYPE
temp. [°C]
+2 ~ +8
≤ -18
≤ -18
≤ -12
≤ -6
-6 ~ 0
Chill
-2 ~ +3
0 ~ +4
+5 ~ +20
Appropriate food
Eggs, cooked food, packaged food, fruits and
vegetables, dairy products, cakes, drinks and other
foods are not suitable for freezing.
Seafood (fish, shrimp, shellfish), freshwater aquatic
products and meat products (recommended for
3 months, the longer the storage time, the worse
the taste and nutrition), suitable for frozen fresh
food.
Seafood (fish, shrimp, shellfish), freshwater aquatic
products and meat products (recommended for
3 months, the longer the storage time, the worse
the taste and nutrition), suitable for frozen fresh
food.
Seafood (fish, shrimp, shellfish), freshwater aquatic
products and meat products (recommended for
3 months, the longer the storage time, the worse
the taste and nutrition), suitable for frozen fresh
food.
Seafood (fish, shrimp, shellfish), freshwater aquatic
products and meat products (recommended for
3 months, the longer the storage time, the worse
the taste and nutrition), suitable for frozen fresh
food.
Fresh pork, beef, fish, chicken, some packaged
processed foods, etc. (Recommended to eat within
the same day, preferably no more than 3 days).
Partially encapsulated processed foods
(non-freezable foods).
Fresh/frozen pork, beef, chicken, freshwater
aquatic products, etc. (7 days below 0°C and above
0°C is recommended for consumption within that
day, preferably no more than 2 days). Seafood
(less than 0 for 15 days, it is not recommended to
store above 0°C.
Fresh pork, beef, fish, chicken, cooked food,
etc. (Recommended to eat within the same day,
preferably no more than 3 days)
Red wine, white wine, sparkling wine, etc.
16