Device Description - Royal Catering Rcpg 51 Betriebsanweisungen

s) Users must be trained in the use of the appliance and should read the instructions manual. The
instructions manual must always be available in the place where the appliance is used.
t) Use kitchen utensils that are intended for use with food and that will not scratch the appliance. Do not
use sharp and metal objects.
u) Do not touch the heating plate while the appliance is in use. Risk of burns.
v) Connection to the power supply can only be performed by personnel with appropriate authorisation
and qualifications.
ATTENTION! Despite the safe design of the device and its protective features, and despite the use
of additional elements protecting the operator, there is still a slight risk of accident or injury when
using the device. Stay alert and use common sense when using the device.
3. Use guidelines
The device is designed for grilling food products, i.e. meat, fish, vegetables, etc. directly on the hob.
The user is liable for any damage resulting from unintended use of the device.
3.1.

Device description

RCPG51-M | RCPG 51 | RCPG51-S
RCPG47-M | RCPG 47 | RCPG47-S
RCPG45-M | RCPG 45 | RCPG45-S
EN