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AEG BD431C Benutzerinformation Seite 42

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Verfügbare Sprachen

Verfügbare Sprachen

Step 8
After the function ends, carefully open the door. Released humidity can cause burns.
Step 9
Make sure that the oven is cold. Remove the remaining water from the cavity embossment.
6.3 Heating functions
Heating func‐
Application
tion
The oven is off.
Off position
To turn on the lamp.
Light
To bake on up to three shelf po‐
sitions at the same time and to
dry food.
Set the temperature 20 - 40 °C
lower than for Conventional
Cooking.
True Fan Cook‐
To add humidity during the
ing / True Fan
cooking. To get the right colour
Cooking PLUS
and crispy crust during baking.
To give more juiciness during re‐
heating.
To bake pizza. To make inten‐
sive browning and a crispy bot‐
tom.
Pizza Function
To bake and roast food on one
shelf position.
Refer to "Care and Cleaning"
Conventional
chapter for more information
Cooking / Cataly‐
about Catalytic cleaning.
sis
To bake cakes with crispy bot‐
tom and to preserve food.
Bottom Heat
To defrost food (vegetables and
fruit). The defrosting time de‐
pends on the amount and size of
Defrost
the frozen food.
This function is designed to save
energy during cooking. When
you use this function, the tem‐
Moist Fan Baking
perature in the cavity may differ
from the set temperature. The
residual heat is used. The heat‐
ing power may be reduced. For
more information refer to "Daily
Use" chapter, Notes on: Moist
Fan Baking.
42
ENGLISH
Heating func‐
Application
tion
To grill thin pieces of food and to
toast bread.
Grill
To roast large meat joints or
poultry with bones on one shelf
position. To make gratins and to
Turbo Grilling
brown.
The lamp may turn off automatically at a
temperature below 60 °C during some
oven functions.
6.4 Notes on: Moist Fan Baking
This function was used to comply with the
energy efficiency class and ecodesign
requirements (according to EU 65/2014 and
EU 66/2014). Tests according to: IEC/EN
60350-1.
The oven door should be closed during
cooking so that the function is not interrupted
and the oven operates with the highest
energy efficiency possible.
For the cooking instructions refer to "Hints
and tips" chapter, Moist Fan Baking. For
general energy saving recommendations
refer to "Energy Efficiency" chapter, Energy
Saving.

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