CTX G-26 Installationshandbuch Seite 48

42
Product
Appetizers
Nachos
Oysters Rockefeller
Potato Skins
Rumaki
Seafood Kabob
Baked Goods
Bagels
Bread Sticks
Brown & Serve Rolls
Corn Bread
Dinner Rolls
Fresh Bread
Garlic Bread
Muffins
Popovers
Soft Pretzels
Toast
Beef
Beef Ribs (Finish)
Hamburger 4/1
Hamburger 4/1
Hamburger 2/1
Liver & Onions
Meatballs
Rib Eye Steak
Salisbury Steak
Strip Steak
Strip Steak
850/850°F
454/454°C
900/900°F
482/482°C
850/850°F
454/454°C
850/850°F
454/454*C
900/900*F
482/482*C
750/750*F
398/398*C
850/850°F
454/454°C
700/700°F
370/370°С
600/600*F
315/315°C
700/700°F
370/370°C
700/700°F
370/370°C
900/900°F
482/482°C
600/600°F
315/315°С
550/550°F
287/287°C
800/800°F
426/426°C
900/900°F
482/482°C
900/850°F
482/454°C
900/900°F
482/482°C
900/900°F
482/482°C
900/900°F
482/482°C
850/850°F
454/454°C
900/900°F
482/482°C
900/900°F
482/482°C
900/900°F
482/482°C
900/900°F
482/482°C
900/900°F
482/482°C
850/850°F
454/454°C
3.0
4.0
3.0
6.0
6.0
8.0
6.0
4.0
15.0
8.0
10.0
2.0
15.0
30.0
8.0
2.0
8.0
4.0
6.6
10.0
10.0
8.0
8.0
6.0
8.0
10.0
15.0
Pan Type
and Size
Alum. 10"
Alum.
Alum. 10"
Alum.
Alum. 6"
Wire Mesh
Alum. 1/2 size
Alum.
Alum. 1/2 size
Alum. 1/2 size
Alum. 1/2 Sheet
Alum. 1/2 size
Dark Alum.
Dark Alum.
Alum. 1/2 size
None
Alum. 1/2 size
Alum. 1/2 size
Alum. 1/2 size
Stainless
Alum. 1/2 size
Alum. 1/2 size
Stainless 4x 7
Alum. 1.2 size
Stainless 4x 7
Stainless 4 x 7
Alum. 1/2 size
Amount
(Weight)
or Count)
10 oz.
6-8
10 oz.
6-8
4-6 oz.
3 oz.
2 oz.
1 02.
2-1/2 16$.
3 oz.
1 Ib.
1 Ib.
3 oz.
3 oz.
2 oz.
Slice
8 ribs
4 oz.
4.02.
8 02.
4 oz.
2 oz.
10 oz.
4 oz.
8 oz.
12 oz.
4 Ib.
State
Fresh
Fresh
Fresh
Fresh
Fresh
Fresh
Fresh
Thawed
Fresh
Fresh
Fresh
Fresh
Fresh
Fresh
Fresh
Fresh
Precooked
Fresh
Frozen
Fresh
Fresh
Refrig.
Fresh
Fresh
Fresh
Fresh
Fresh